The Dolce Pasta restaurant, dedicated to pasta, located rue du Lycée, opposite the Jesuit chapel, closed last September. After three months of curtain fall, it has just reopened.
It is a concept problem with overly complex menus that forced the manager, Abdou Kadri Cissé, to review his copy” It was a good idea to open before the holidays, but the menus were not adapted enough to the audience I wanted to reach, young high school students. So I changed a large part of the menu and created the Pasta box, salads, more suitable for young people. There are of course the au gratin menus he explains.
This is not the only change as the prices have also been revised downwards and are more affordable for small budgets.
Open every day, except Sunday, from 11:30 to 14:30 and from 18:30 to 22:30.
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